Destination briefing
Why travelers stop here
Beotgol Dotori Makguksu is a restaurant specializing in acorn dishes located in Gwanin-myeon, Pocheon-si, Gyeonggi-do. Unlike buckwheat makguksu, it specializes in acorn makguksu, which offers a chewy and soft texture. There is also acorn bindaetteok (pancake) fried crispy with various vegetables, and in winter, perilla kalguksu made by mixing acorn noodles and ongsimi (acorn jelly dumplings) is served as a seasonal menu. Healthy medicinal spiny tree boiled pork can be enjoyed as a side dish. There is a lake nearby, so outdoor tables are popular in spring and fall. Behind the restaurant, there is a garden and a walking path, allowing guests to enjoy a moment of leisure after a meal.
OTA-ready stop
Built into inbound routes and day-tour planning.
Local context
경기도 포천시 관인면 숯골길 325
Travel fit
Food · Gyeonggi-do
