Jeong Gwang-su's Donkatsu House

Jeong Gwang-su's Donkatsu House, which moved from Ganghwa Island, Incheon to Mapo-gu, Seoul, is a Western-style pork cutlet specialty restaurant. Before the meal, cream soup and salad are served as appetizers. The main menu, the pork cutlet, is coated with coarse breadcrumbs, resulting in a fluffy and crispy fried coating. The thick cutlet is not tough but moist, and the homemade sauce containing various vegetables balances the greasiness of the cutlet, doubling its savory flavor. If you want to enjoy a generous portion of pork cutlet at an affordable price, it is worth a visit.

Address: 1F, 128 Poeun-ro, Mapo-gu, Seoul (Mangwon-dong)