Upan Deungsim

Upan Deungsim is a beef grill specialty restaurant located in Dongchun-dong, Yeonsu-gu, Incheon. This place has already become famous as a popular restaurant that even captures the tastes of foreigners. It uses carefully selected premium raw sirloin that meets Upan Deungsim's own strict standards among first-grade or higher Korean beef. The sirloin served at Upan Deungsim includes various cuts such as flower sirloin, egg sirloin, and salchisal, allowing you to enjoy tender, chewy, savory, and light parts evenly. The stir-fried kimchi rice made by adding sour kkakdugi to white rice and the soybean paste porridge made by adding traditionally fermented soybean paste aged for over four years by a food master to white rice are truly delicacies.