Cheongha Garden

Cheongha Garden's signature dishes are buckwheat noodles (makguksu), made from hand-kneaded and pressed dough, and pine nut dumpling soup (jatmanduguk) containing Gapyeong pine nuts. The buckwheat noodles are made with freshly drawn buckwheat noodles and refreshing dongchimi broth. The pine nut dumpling soup is characterized by ground pine nuts added to the broth, and Gapyeong pine nuts are also included in the spicy dumpling filling. The Gapyeong pine nut dumplings, handmade and sold in autumn and winter, are a delicacy. Additionally, there is Korean-style boiled pork (hansu-yuk) served with homegrown organic wrap vegetables. All side dishes at Cheongha Garden are homemade. It is about a 10-15 minute drive to Morning Calm Arboretum and Jaraseom Island, and a 5-minute distance from Cheongpyeong Station and Cheongpyeong Bus Terminal, offering good accessibility.