Woni Rice Meal

Woni Rice Meal is a Korean fine dining restaurant located in Icheon-si, Gyeonggi-do. The rice is cooked with Icheon rice, a local specialty, resulting in excellent taste, and the restaurant is known for its delicious deodeok gui (grilled deodeok root), hwangtae gui (grilled dried pollock), ganjang gejang (soy sauce marinated crab), and sogalbi jjim (braised short ribs). Before the meal, fresh salad and porridge are served to whet the appetite, and the table is set with various side dishes including jeon (Korean pancake). The combination of savory doenjang jjigae (soybean paste stew) and dolsotbap (stone pot rice) is popular among customers. The Korean fine dining experience in a luxurious hanok (traditional Korean house) is a popular choice for formal occasions such as family gatherings, group dinners, and marriage meetings.