Seonhan Recipe Jeongja Main Branch

A Korean fine dining restaurant located in the back alley of Hi-Mart in Bundang-gu, Seongnam-si, Gyeonggi-do. At the entrance, a framed sign reads, 'All food at Seonhan Recipe is seasoned with natural ingredients and our own soy sauce.' The main menu is the lotus leaf set meal. Side dishes include japchae (not heavily garnished), tteokgalbi, seasoned eggplant, lightly grilled tofu, chive pancakes, doenjang jjigae, seasoned namul, and yeolmu kimchi. The chive pancakes are lightly fried to a crispy texture and are popular. A one-day cooking class is operated at Naver Cooking Studio under the direct instruction of Director Lee Gye-seon. The food is seasoned with Joseon soy sauce and natural seasonings, introducing comforting Korean cuisine. The class features three menu items: lotus leaf rice, chicken and burdock jeongol, and a Korean dessert called utjiji, with demonstrations and tastings.

Address: 1, Bulgok-ro 13beon-gil, Jeongja-dong, Bundang-gu, Seongnam-si, Gyeonggi-do