Seooreung Haesin Myeongga Main Branch

Seooreung Haesin Myeongga Main Branch is a popular haesintang (seafood soup) restaurant near Seooreung (Royal Tombs of the Joseon Dynasty). The interior is clean with a wood-tone design. The haesintang menu here comes in large, medium, and small sizes. If you order a medium or large haesintang, cod-jorim (braised cod) and jikhwa bokkeum (direct-fire stir-fry) are served as complimentary side dishes. The haesintang, made by placing a whole native chicken in a large pot and topping it with shellfish such as pen shells, abalone, scallops, clams, shrimp, and octopus, then boiling it thoroughly, is popular as a nourishing dish. The staff directly prepare the seafood at the table for easy eating, ensuring a comfortable meal.

Address: 385 Heungdo-ro, Deogyang-gu, Goyang-si, Gyeonggi-do (Seongsadong)