Gampo Chamgajami

Gampo Chamgajami, located in Busanjin-dong, Busan, is a natural live fish specialty restaurant. It is easily accessible from nearby Beomil Station and Jwacheon Station. Operating on the first and second floors, Gampo Chamgajami is equipped with group seating for 30, 50, and 80 people, suitable for various events and receptions. The 100% natural chamgajami (Pacific halibut) inhabits deep waters and is not affected by Vibrio bacteria or other germs. With a chewy texture and savory flavor, chamgajami is a white fish that is easy to digest and absorb. Known as a natural live fish specialty restaurant, Gampo Chamgajami is also famous for its sweet, sour, and refreshing mulhoe (spicy raw fish soup). Fresh sashimi is served with various vegetables, rice, and noodles, offering a hearty meal.