Destination briefing
Why travelers stop here
This is an Italian restaurant run by the owner-chef who was selected as one of Asia's Top 50 Chefs at the 2019 International MasterChef Korea. The signature dish, grape salad, is made with daily homemade cheese, vegetables sourced directly from farms, and oven-baked bread, all wrapped with fresh grapes. The pizza is authentic Neapolitan style, baked in a wood-fired oven. The cucina, a tomato-based seafood pasta soup served in a special earthenware pot, is also a popular menu item. Parking is available at the Pangyo Library parking lot directly across the street or at a nearby public parking lot. In front of the restaurant is Geumtosan Mountain, famous as a children's forest experience site.
Address: 1st Floor, 16, Pangyogongwon-ro 3-gil, Bundang-gu, Seongnam-si, Gyeonggi-do
OTA-ready stop
Built into inbound routes and day-tour planning.
Local context
경기도 성남시 분당구 판교공원로3길 16 1층
Travel fit
Food · Gyeonggi-do






