Gosanga

Gosanga is a Korean traditional restaurant located in Chuncheon-si, Gangwon Special Self-Governing Province. It offers a set menu featuring wild mountain greens as a base, accompanied by soy sauce marinated crab and dried barley fish. The dishes are local cuisine and easy to digest, making it a good restaurant to dine with elders. Rice is served in a stone pot, and the soybean paste stew is as savory as strong soybean paste but has a strong saltiness, so it is advisable to taste it while eating. Since the dishes require a lot of preparation and cooking rice takes time, it is recommended to make a reservation before visiting.

Address: 7 Neoburae-gil, Chuncheon-si, Gangwon Special Self-Governing Province