Destination briefing
Why travelers stop here
Eorangchu is a specialized restaurant in Inchang-dong, Guri-si, serving braised fresh mackerel with aged kimchi. It offers both table seating and floor seating; although the space is not large, it is filled with the sentiment of an old establishment. Except for four additional menu items—tteokgalbi, jokbal pyeonyuk, buckwheat crepes, and perilla oil pan-fried tofu—the only main dish is braised mackerel. This shows how dedicated they are to braised mackerel. Using fresh mackerel, it is not fishy and not overly salty, so it pairs well with the braised kimchi. Parking is available at the commercial parking lot behind the restaurant to the right, which is spacious. A nearby attraction worth visiting is the Donggureung Historical and Cultural Center.
OTA-ready stop
Built into inbound routes and day-tour planning.
Local context
경기도 구리시 동구릉로 145
Travel fit
Food · Gyeonggi-do
![Guri Donggureung [yuneseuko Segyeyusan]](https://tong.visitkorea.or.kr/cms/resource/04/4066104_image2_1.jpg)





