Gommak Sikdang / Gommak

Gommak Sikdang, a specialty abalone porridge restaurant, offers abalone porridge generously sprinkled with sesame seeds, delivering a rich, nutty flavor from the first spoonful. The sea urchin noodles and hoe noodles, which carry a deep sea aroma, are also signature dishes of this establishment, and they are clean and not fishy. The noodles are made with fresh noodles, giving them a chewy texture similar to jjolmyeon, which further enhances the appetite. Live fish hoe is also a popular menu item, and because they draw up brine from 80 meters underground every day, you can enjoy even fresher hoe. As a popular restaurant, basic side dishes are provided, but afterwards, you must self-serve items such as alcoholic beverages, drinks, additional side dishes, water, wet wipes, soup, and aprons.

Address: 64 Gujwa Haen-ro, Gujwa-eup, Jeju-si, Jeju Special Self-Governing Province