Meju Aekkot

A tofu restaurant located in the old downtown area of Naju. It is a specialty shop for handmade tofu made directly from domestic soybeans. The menu includes tofu hot pot, tofu bossam set meal, soft tofu, and cheonggukjang (fermented soybean paste stew). Uniquely, you can taste it as colorful tofu. Tofu can also be purchased separately. There is no separate parking lot, so you must park at a public parking lot or on the street. When you enter the entrance, walk along the corridor to the back, and you will see a house, which is the restaurant. The interior is spacious with many seats and has a warm, inviting feel. The lunch special is well-composed and affordable. The accompanying bossam and stone pot rice also have a uniquely yellow color. The tofu is soft and delicious as it is homemade. After the meal, there is a garden and seating available, so you can enjoy a simple tea time.