Destination briefing
Why travelers stop here
Bouchon is a fine dining restaurant run by a chef who formerly served as the head chef of the French restaurant at The Shilla Hotel. It operates on a reservation-only basis, so a reservation is essential before visiting. The interior is charmingly decorated in a European style. The menu offers two course meals: a 9-course featuring the world's three greatest delicacies and a 6-course French dinner.
OTA-ready stop
Built into inbound routes and day-tour planning.
Local context
경기도 고양시 일산동구 장백로 8 (백석동)
Travel fit
Food · Gyeonggi-do
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