Destination briefing
Why travelers stop here
A seafood restaurant located at 102 Gosan-ro, Uijeongbu-si, Gyeonggi-do (Gosan-dong). It offers a generous serving of live ingredients such as squid, abalone, webfoot octopus, blue crab, roe, and clams during cooking, allowing you to taste the fresh flavor of the sea. You can enjoy various seafood dishes including haemultang (spicy seafood stew), haemuljjim (steamed seafood), gejangtang (blue crab stew), aguitang (monkfish stew), aguijjim (steamed monkfish), as well as jjukkumibokkeum (stir-fried small octopus), kodari jorim (braised half-dried pollack), nakjibokkeum (stir-fried octopus), haemul pajeon (seafood scallion pancake), and king prawn tempura. Soy sauce marinated crab is also provided as a side dish.
OTA-ready stop
Built into inbound routes and day-tour planning.
Local context
경기도 의정부시 고산로 102 (고산동)
Travel fit
Food · Gyeonggi-do








