Pizzeria Latta

Located at Baegun Lake in Uiwang-si, Gyeonggi-do, Pizzeria Latta is an old Italian restaurant. You can taste the authentic flavors of Italy with honest ingredients and proper cooking methods. They sell various pizzas, including their signature Genovese pizza, which is strictly made according to the 8 standards set by the Neapolitan Pizza Association. Only San Marzano tomatoes, Fior di Latte, and Mozzarella di Bufala, used in authentic Neapolitan pizzerias in Italy, are used. Additionally, they use dough made daily from 100% Italian flour, aged at low temperature for 72 hours, and only natural cheeses. You can also enjoy homemade special sauces made with extra virgin olive oil and homemade pickles. Besides pizza, they offer a variety of menus including pasta, salad, soup, and alcoholic beverages.

Address: 393 Baegun-ro, Uiwang-si, Gyeonggi-do (Hakui-dong)