Cheonmasan River Eel

A specialty eel restaurant located in Hwado-eup, Namyangju-si, Gyeonggi-do. It also engages in wholesale and retail, allowing customers to enjoy fresh eel at a low cost. The eel is first grilled in a hot kiln at around 500 to 800 degrees, resulting in juicy eel. The interior is spacious with a pleasant interior, providing a comfortable dining experience. In addition to the main menu of eel, there are seasoned pork ribs, eel soup, janchi guksu (banquet noodles), naengmyeon (cold noodles), nurungji (scorched rice), doenjang jjigae (soybean paste stew), and sundubu jjigae (soft tofu stew). The outdoor area has a garden and a grassy yard, making it a good place for children to play. It is about 900 meters from Exit 2 of Cheonmasan Station, approximately a 10-minute walk on foot. Nearby attractions include Cheonmasan Mountain, Vision Hills Golf Club, Namyangju Haebichi CC, and Yangju CC.