Cheonhajangsa

A duck specialty restaurant located in the foothills of Jinjeop-eup, Namyangju-si, Gyeonggi-do. Upon entering the spacious parking lot, you can see a sign hanging on a large pillar. There is a pond with koi fish at the entrance. On weekends, reservations are recommended to avoid waiting for food. The signature menu is grilled duck roast, cooked on a griddle that drains excess oil well. Dipping it in the accompanying garlic sauce helps cut the greasy taste. Stir-frying rice on the griddle and eating it with the spicy duck soup in a hot pot creates a perfect harmony. A thick stone plate potato pancake with vegetables is also available as an additional menu. There are group seating areas for gatherings, and nearby attractions include Bongseonsa Temple, the Korea National Arboretum, and Gwangneung.