Songchu Dotori

A dotori (acorn) cuisine specialty restaurant located in Yangju-si, Gyeonggi-do. Various menu items are available, including boiled pork with acorn set meal, webfoot octopus with acorn set meal, acorn perilla hand-torn noodles, acorn jelly in cold broth, acorn jelly rice, acorn jelly salad, acorn traditional pancake, acorn plate noodles, acorn salad, and galbi dumplings. Many dishes feature acorn as the main ingredient, offering unique menus rarely found at other restaurants, providing a novel experience. The acorn noodles are chewy and elastic, and the seasoned acorn jelly has an impressive texture as if ground nuts are added. Side dishes are neatly arranged and varied. Cooking begins upon order. Acorn bread, acorn jelly, and acorn hand-torn noodles are also available for takeout. The parking lot in front of the restaurant is spacious, making parking convenient. It is close to Songchu Valley and Angol Valley.