Going Home Road

A Korean restaurant located in Suseok-dong, Namyangju-si, Gyeonggi-do. It is built in a hanok style using clay walls and tiles. It has been operating for over 20 years since 1999, maintaining its reputation as a famous restaurant. To ensure the best taste, they carefully source ingredients, using fresh organic produce from a large garden to provide healthy meals. The signature dishes are barley grilled dried pollack and charcoal-grilled pork. Other menu items include barley rice set meal, soft tofu set meal, dried pollack grill, pork gochujang grill, dried pollack tofu hot pot, acorn jelly, seafood scallion pancake, and skate fish salad. There is a parking lot in front of the restaurant for convenient parking.