Yeongdeungpo Bokjip

Operating since 1971, this restaurant boasts a long tradition and is widely known as a specialty pufferfish restaurant with a clean, savory taste. Popular menu items include pufferfish stew (bokjiri) and spicy pufferfish soup (bokmaeuntang), made with fresh pufferfish. Various pufferfish dishes such as pufferfish bulgogi and pufferfish shabu-shabu are also available, allowing customers to choose according to their preference. With a sense of mission as a pufferfish specialty restaurant, the staff always do their best in a family-like atmosphere, attracting a steady stream of regular customers from both domestic and international locations.

Address: 10-1, Yeongdeungpo-ro 42-gil, Yeongdeungpo-gu, Seoul