[Century-Old Store] Donbieocheonga

Selected as a 'Century-Old Store' by the Ministry of SMEs and Startups in 2019, this establishment started as 'Taeneung Galbi' in 1984 and was renamed to Donbieocheonga in 2002. Due to the cooking characteristics of pork ribs, which can easily burn when grilled over charcoal, staff directly cook the ribs to ensure the highest quality and provide customers with the best taste. The ribs are characterized by their tender meat, with seasoning lightly soaked in. The pork belly is differentiated from other establishments by using the 'Eutteum' brand, the highest grade among Mokwoochon. It features ample parking space and children's play facilities, and operates a customer card system that accumulates 5% of sales and returns it to returning customers.