Destination briefing
Why travelers stop here
A barbecue specialty restaurant located in Tanhyeon-myeon, Paju-si, Gyeonggi-do. It uses only high-quality ingredients and fresh vegetables, and the meat is first grilled over oak firewood for over 30 minutes, then marinated with natural enzymes to remove any unpleasant smell from the pork before being served at the table. As a dessert menu, the soybean sprout ramen, which is good with spare ribs, is boiled with broth only without adding soup powder, giving it a non-salty taste. Nearby attractions include Paju Provence, Heyri Village, and Shinsegae Outlet, and it is a 5-minute drive from Jayuro Seongdong IC.
OTA-ready stop
Built into inbound routes and day-tour planning.
Local context
Gyeonggido Pajusi Tanhyeonmyeon Saeoriro 98
Travel fit
Food · Gyeonggi-do
