Ignae Natural Table

A seasonal Korean fine dining restaurant located in Namyangju-si, Gyeonggi-do. It serves meals made with seasonal ingredients to the fullest. Dishes are prepared with homemade sauces, and mulberries harvested every summer are made into syrup to minimize the use of sweeteners. Various vegetables and chili powder are harvested from the garden or use organic wrap vegetables grown in Songsonggol. You can enjoy various menus such as charcoal-grilled pork wrap rice, stir-fried duck, nurungji chicken soup, aged kimchi chicken stew, and water dropwort and chive pancake. It is a good place to enjoy a healthy meal, and there is a parking lot in front of the store for convenient parking.