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Gyeonggi-doFood

Killer Dongchimi Guksu

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Destination briefing

Why travelers stop here

A dongchimi guksu restaurant located in Songchon-ri, Joan-myeon, Namyangju-si, Gyeonggi-do. In addition to cold and refreshing dongchimi guksu with ice cubes floating in the broth and topped with an egg, there are also warm options such as hot mandu-guk and spicy kimchi steamed mandu. Side dishes include dotorimuk and nokdu bindaetteok. Finely chopped spicy Cheongyang chili peppers are served as a sauce to add according to taste. Steamed mandu and raw mandu are available for takeout, and deombeong kimchi is also sold. It is a popular spot among cycling enthusiasts. Across the road in front of the restaurant is the Bukhangang River, and across the river is Yangsuri. It is about a 5-minute drive from Ungilsan Station, and nearby attractions include the Water Garden and Ungilsan.

OTA-ready stop

Built into inbound routes and day-tour planning.

Local context

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Travel fit

Food · Gyeonggi-do

Nearby

Attractions & restaurants

Within 3 km · Korea Tourism Organization data

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