Seosamneung Boribap

Seosamneung Boribap is a boribap (barley rice) restaurant located in front of the Taesil (royal placenta chamber) of Seosamneung. It is a restaurant converted from a private home, with a parking lot right next to the restaurant for convenient parking. Upon entering, you remove your shoes, and inside, low seating tables and regular tables are evenly arranged. The signature menu here is boribap mixed with various namul (seasoned vegetables) and gochujang (red chili paste), served with doenjang jjigae (soybean paste stew). Additional namul is provided only when ordered per person. The popular menu item, ugeoji sujebi (hand-torn dough soup with cabbage leaves), can be ordered for two or more servings. During meal times, there is often a wait, and a waiting area is prepared next to the entrance. Seosamneung Boribap is a certified tourist restaurant in Goyang City.

Address: 124, Seosamneung-gil, Deokyang-gu, Goyang-si, Gyeonggi-do (Wondang-dong)