Destination briefing
Why travelers stop here
Located in Uiwang-si, Gyeonggi-do, Yeonnal Boribapjip cooks rice in a stone pot during winter and in a cauldron from March to October. The boribap (barley rice) set meal comes with about ten types of namul (seasoned vegetables), various ssam (wraps), geotjeori (fresh kimchi), a doenjang ttukbaegi (soybean paste pot), and yeolmu kimchi (young radish kimchi; in winter, nabak kimchi). The overall seasoning is not strong, making for a healthy meal. Nearby attractions include Galma Hangeul Park and Moraksan Malgeunsup Park, which are good for a walk after eating.
Address: 17 Son-gol-gil, Uiwang-si, Gyeonggi-do (Naeson-dong)
OTA-ready stop
Built into inbound routes and day-tour planning.
Local context
경기도 의왕시 손골길 17 (내손동)
Travel fit
Food · Gyeonggi-do
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