Hyangto

Hyangto, the originator of Yeouido maesaengi (seaweed) cuisine, is also known as one of the top three restaurants in Yeouido chosen by office workers. It has been featured on numerous broadcasts such as <Live Broadcast Today> and <2TV Live Information>, and is famous as a restaurant frequently visited by celebrities. The signature dish, whole octopus bossam, allows you to enjoy flower-like whole octopus and tender bossam with bossam ssam (wraps) and white kimchi, making it a delicacy that calls for makgeolli even during the day. The hongeo samhap (skate fish trio) and assorted jeon (pan-fried dishes) are also popular. Lunch menus such as maesaengi soup + barley bibimbap and bossam set meal are available, offering a variety of dishes at reasonable prices. The restaurant has rooms for group gatherings or company dinners, and private rooms with floor-to-ceiling windows on the window side, allowing you to enjoy the unique view of Yeouido while dining, making it a popular spot with fierce competition for seats during company dinners or gatherings.

Address: 30, Gukjegeumnyung-ro 6-gil, Yeongdeungpo-gu, Seoul (Yeouido-dong)