Anilok

Anilok is a soup specialty restaurant that began in 1920 by hanging a single small pot in the Anseong market to cook gukbap (soup with rice), and has been continuing the family business for over 100 years through four generations. It is also famous as the oldest restaurant in Gyeonggi Province. You can enjoy various gukbap dishes such as seolleongtang (ox bone soup), galbitang (short rib soup), and someorigukbap (ox head soup). The broth is clear yet deep in flavor, and the meat is generously included.

Address: 20, Jungang-ro 411beon-gil, Anseong-si, Gyeonggi-do (Yeongdong)