Destination briefing
Why travelers stop here
Deulkkoch Garden is a long-established Korean table d'hote restaurant in Bupyeong-ri, Yeoju-si, Gyeonggi-do. The restaurant has a clean interior and opens early in the morning, attracting many golfers from nearby golf courses for breakfast. Ingredients are sourced directly from farms to ensure freshness. Kimchi, seasoning sauces, and doenjang are all homemade by the owner. Ugeoji haejangguk and so-meori gukbap are popular menu items among customers before heading to the golf course. The so-meori gukbap features a rich, deep-flavored milky broth boiled in a large pot, generously filled with tender boiled beef. Hanwoo beef is sourced from Hoengseong, known for its quality and taste. Jeju black pork dwaeji duruchigi is cooked with pork belly, spare ribs, baby potatoes, whole garlic, and freshwater snails. There is also baek-suk for energy recovery after a golf round. Within 1 km, there are Sun Valley CC and Yeoju Hot Springs; within 10 km, there are Geuneunmorae Riverside Park, Dalmatgi Park, Silleuksa Temple, and several golf courses.
OTA-ready stop
Built into inbound routes and day-tour planning.
Local context
경기도 여주시 강천면 부평로 283
Travel fit
Food · Gyeonggi-do






