Milbat Sarang

A wheat dish restaurant located in Nambang-dong, Yangju-si, Gyeonggi-do. There is a parking lot in front of the two-story building. In addition to the indoor seating, there is a terrace area. The menu includes wheat-based dishes such as kongguksu (noodles in cold soybean soup), seoritae guksu (noodles in black soybean soup), and bajirak kalguksu (clam noodle soup), as well as nakji jjim (spicy braised octopus) and agwi jjim (spicy braised monkfish). Kongguksu is popular in summer. They also sell only the kongguksu broth. Baek kimchi (white kimchi) is provided only to those who request it. The beans used are harvested from nearby areas, and the seoritae kongguksu is made by grinding the beans with a millstone upon order. The bean sprouts used in the dishes are healthy hwangto jijangsu bean sprouts. It is about a 5-minute drive from Yangju Station. Nearby are Muknam Reservoir, Mukgye Reservoir, and Cheonbosan Mountain.