Bakery Garden

Bakery Garden is a large hanok bakery cafe in Toechon, Gwangju, Gyeonggi Province. It has a spacious parking lot, making parking convenient. The venue includes a large garden, the main hanok building, an annex, and a sarangchae, with shops scattered throughout and tables evenly arranged inside to accommodate many people. Bakery Garden cultivates Bifidus lactic acid bacteria using natural fermentation starters such as raisin starter, apple starter, and nuruk starter, aged and fermented at low temperatures for over 24 hours, and uses natural butter. You can enjoy freshly baked bread, baked at least twice daily, along with coffee menu items such as Americano, vanilla latte, and condensed milk latte, as well as beverages like ade and herbal tea.